Stefan Barnhusen

Chef de Cuisine


Culinary career

Stefan Barnhusen, born on 01.03.1988

successfully completed his training as a chef in June 2007. He looks back on stations such as the Überfahrt Restaurant with Christian Jürgens, the Bareiss with Claus-Peter Lumpp and the Klaus Erfort Guest House with Klaus Erfort. At the latter, he started in the position of sous chef, which was awarded 19.5 points in the Gault Millau and 3 Michelin stars at the time. Mr Barnhusen started as Chef de Cuisine at Restaurant Jellyfish in May 2019, which was awarded one Michelin star. Likewise, he received second place as Rising Star of the Year by "Der Feinschmecker". At the end of 2019, he started the position as Chef de Cuisine at Mountain Hub Gourmet in Munich. There, he not only cooked dishes of the finest kind, but was also responsible for conceptualising and planning the entire kitchen, as well as the gourmet restaurant. He not only earned a Michelin star, but also 3 Gault Millau toques and 8 "Gusto" pans. In May 2023, he moved to our Heinz Winkler Residence in Aschau, where Stefan Barnhusen occupies the position of Executive Chef.

Unsere Arrangements
What our guests say
Read how our guests have experienced the Residenz Heinz Winkler.
Best place to stay!
This is fully charming hotel - both the building and the people alike. The hotel is beautiful. The location is fantastic, nature and mountains around ! Staff is very professional , they are taking so much care of you that you feel yourself like at home. You can not even expect higher quality of service , it is brilliant! Food was very delicious in all restaurants, bur the breakfast was amazing! I liked the hotel very much, exactly will come back to enjoy it again ! i would really recommend this hotel for staying! Bİlandarli and Hasanova family


An exceptional holiday
We spent 4 nights at Residenz Heinz Winkler and enjoyed every minute of our stay. We were lucky to have had wonderful spring sunshine and to be upgraded to the best suit in the residence. But everything else was also perfect. Wonderful location in a friendly little town sorrounded be beautiful nature. Well equipped room with great views and all possible amenities. Perfect service and wonderful food. I hate to sound like an advertisement but the place deserves all possible praise. We hope to be able to return soon.

peaceful, friendly, great food and service
our second time. felt like coming home. very warm an friendly service. Michelin * restaurant that manages great food without the pretence and without being arrogant found quite often. well done, we will be back.

Perfect place!
Such a lovely hotel! What an amazing restaurant, mmmm !!! A very nice and warm atmosphere in the Residenz Heinz Winkler hotel. Fabulous rooms, perfect views, super clean place, great design, amazing delicious food, etc. Pity we were in hurry and we stayed for only one night. But next time definitely will be for longer! Thank you for an amazing stay
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